Unveiling self-organized two-dimensional (2D) convective...

Journal of Food Engineering 2016 / 11 Vol. 188

Unveiling self-organized two-dimensional (2D) convective cells in champagne glasses

Beaumont, Fabien, Liger-Belair, Gérard, Polidori, Guillaume
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
188
Language:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2016.05.012
Date:
November, 2016
File:
PDF, 5.06 MB
english, 2016
Conversion to is in progress
Conversion to is failed