Effect of Fill Temperature on Clostridium botulinum Type A...

Journal of Food Protection 2015 / 08 Vol. 78; Iss. 8

Effect of Fill Temperature on Clostridium botulinum Type A Toxin Activity during the Hot Filling of Juice Bottles

Skinner, Guy E., Fleischman, Gregory J., Balster, Fran, Reineke, Karl, Reddy, N. Rukma, Larkin, John W.
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Volume:
78
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-14-378
Date:
August, 2015
File:
PDF, 259 KB
english, 2015
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