A systematic review of the influence of rice...

A systematic review of the influence of rice characteristics and processing methods on postprandial glycaemic and insulinaemic responses

Boers, Hanny M., Seijen ten Hoorn, Jack, Mela, David J.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
114
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/S0007114515001841
Date:
October, 2015
File:
PDF, 210 KB
english, 2015
Conversion to is in progress
Conversion to is failed