Fatty acid component in sea cucumber Apostichopus japonicus...

Journal of the Marine Biological Association of the UK 2016 / 02 Vol. 96; Iss. 1

Fatty acid component in sea cucumber Apostichopus japonicus from different tissues and habitats

Xu, Qinzeng, Xu, Qiang, Zhang, Xuelei, Peng, Quancai, Yang, Hongsheng
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Volume:
96
Language:
english
Journal:
Journal of the Marine Biological Association of the United Kingdom
DOI:
10.1017/s002531541500168x
Date:
February, 2016
File:
PDF, 225 KB
english, 2016
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