The vitamin D content and consumer acceptability of vitamin D biofortified eggs
Hayes, A., O'Grady, M., Duffy, S., Seamans, K., Kerry, J., Kelly, Alan, Jakobsen, J., O'Doherty, J., Cashman, K.D.Volume:
74
Year:
2015
Language:
english
Journal:
Proceedings of the Nutrition Society
DOI:
10.1017/s0029665115002852
File:
PDF, 163 KB
english, 2015