Danish strategies to control Campylobacter in broilers and...

Epidemiology and Infection 2009 / 12 Vol. 137; Iss. 12

Danish strategies to control Campylobacter in broilers and broiler meat: facts and effects

ROSENQUIST, H., BOYSEN, L., GALLIANO, C., NORDENTOFT, S., ETHELBERG, S., BORCK, B.
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Volume:
137
Language:
english
Journal:
Epidemiology and Infection
DOI:
10.1017/s0950268809002684
Date:
December, 2009
File:
PDF, 117 KB
english, 2009
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