Chemical composition and oxidative status of tissues from Iberian pigs as affected by diets: extensive feeding v. oleic acid- and tocopherol-enriched mixed diets
Ventanas, S., Tejeda, J. F., Estévez, M.Volume:
2
Language:
english
Journal:
animal
DOI:
10.1017/s1751731107001528
Date:
April, 2008
File:
PDF, 99 KB
english, 2008