Effect of slaughter age on meat quality of Chamarito lambs

Effect of slaughter age on meat quality of Chamarito lambs

Pascual-Alonso, M., Aguayo-Ulloa, L., Miranda-de la Lama, G.C., Alierta, S., Olleta, J. L., Campo, M.M., Villarroel, M., María, G.A.
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Volume:
57
Journal:
Animal Genetic Resources/Ressources génétiques animales/Recursos genéticos animales
DOI:
10.1017/s2078633615000156
Date:
December, 2015
File:
PDF, 136 KB
2015
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