![](/img/cover-not-exists.png)
Comparison of plasma responses in human subjects after the ingestion of 3R,3R′-zeaxanthin dipalmitate from wolfberry (Lycium barbarum) and non-esterified 3R,3R′-zeaxanthin using chiral high-performance liquid chromatography
Breithaupt, Dietmar E., Weller, Philipp, Wolters, Maike, Hahn, AndreasVolume:
91
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1079/BJN20041105
Date:
May, 2004
File:
PDF, 160 KB
english, 2004