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Effects of methodological variation on assessment of riboflavin status using the erythrocyte glutathione reductase activation coefficient assay
Hill, Marilyn H. E., Bradley, Angela, Mushtaq, Sohail, Williams, Elizabeth A., Powers, Hilary J.Volume:
102
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/S0007114508162997
Date:
July, 2009
File:
PDF, 169 KB
english, 2009