Changes in fat contents of US snack foods in response to...

Changes in fat contents of US snack foods in response to mandatory trans fat labelling

Van Camp, Debra, Hooker, Neal H, Lin, Chung-Tung Jordan
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Volume:
15
Language:
english
Journal:
Public Health Nutrition
DOI:
10.1017/S1368980012000079
Date:
June, 2012
File:
PDF, 261 KB
english, 2012
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