Whole grain intake and its cross-sectional association with...

Whole grain intake and its cross-sectional association with obesity, insulin resistance, inflammation, diabetes and subclinical CVD: The MESA Study

Lutsey, Pamela L., Jacobs, David R., Kori, Sujata, Mayer-Davis, Elizabeth, Shea, Steven, Steffen, Lyn M., Szklo, Moyses, Tracy, Russell
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Volume:
98
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/s0007114507700715
Date:
August, 2007
File:
PDF, 92 KB
english, 2007
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