Diet-induced changes in iron and n-3 fatty acid status and associations with cognitive performance in 8–11-year-old Danish children: secondary analyses of the Optimal Well-Being, Development and Health for Danish Children through a Healthy New Nordic Diet School Meal Study
Sørensen, Louise Bergmann, Damsgaard, Camilla Trab, Dalskov, Stine-Mathilde, Petersen, Rikke Agnete, Egelund, Niels, Dyssegaard, Camilla Brørup, Stark, Ken D., Andersen, Rikke, Tetens, Inge, Astrup, AVolume:
114
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/s0007114515003323
Date:
November, 2015
File:
PDF, 508 KB
english, 2015