Effects of the total, vertical and horizontal availability...

The Journal of Agricultural Science 1996 / 12 Vol. 127; Iss. 4

Effects of the total, vertical and horizontal availability of the food resource on diet selection and intake of sheep

Edwards, G. R., Newman, J. A., Parsons, A. J., Krebs, J. R.
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Volume:
127
Language:
english
Journal:
The Journal of Agricultural Science
DOI:
10.1017/s0021859600078795
Date:
December, 1996
File:
PDF, 691 KB
english, 1996
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