![](/img/cover-not-exists.png)
Composition of the sterol fraction of caprine milk fat by gas chromatography and mass spectrometry
FRAGA, MARÍA J., FONTECHA, JAVIER, LOZADA, LUCIDIA, MARTÍNEZ-CASTRO, ISABEL, JUÁREZ, MANUELAVolume:
67
Language:
english
Journal:
Journal of Dairy Research
DOI:
10.1017/s0022029900004258
Date:
August, 2000
File:
PDF, 212 KB
english, 2000