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Effects of adding potassium iodate to milk before UHT treatment: I. Reduction in the amount of deposit on the heated surfaces
Skudder, Paul J., Thomas, Elmer L., Pavey, John A., Perkin, Allen G.Volume:
48
Language:
english
Journal:
Journal of Dairy Research
DOI:
10.1017/s0022029900021518
Date:
February, 1981
File:
PDF, 907 KB
english, 1981