![](/img/cover-not-exists.png)
Accelerated ripening of Cheddar cheese with a commercial proteinase and intracellular enzymes from starter streptococci
Law, Barry A., Wigmore, Anne S.Volume:
50
Language:
english
Journal:
Journal of Dairy Research
DOI:
10.1017/s0022029900032751
Date:
November, 1983
File:
PDF, 412 KB
english, 1983