The isolation of salmonellas from British pork sausages and sausage meat
Roberts, Diane, Boag, Karen, Hall, Mary L. M., Shipp, Christine R.Volume:
75
Language:
english
Journal:
Journal of Hygiene
DOI:
10.1017/s0022172400047203
Date:
October, 1975
File:
PDF, 716 KB
english, 1975