Food Resources of the Oceans: An Outline of Status and...

Food Resources of the Oceans: An Outline of Status and Potentials

Tont, Sargun A., Delistraty, Damon A.
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Volume:
4
Language:
english
Journal:
Environmental Conservation
DOI:
10.1017/s0376892900026084
Date:
December, 1977
File:
PDF, 1.05 MB
english, 1977
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