The effect of nutritional management of dairy cows post-calving and yeast supplementation on milk fatty acid profiles in the first eight weeks of lactation
Alibrahim, R, Mulligan, F.M, Palladino, R.A, Pierce, K.MVolume:
1
Language:
english
Journal:
Advances in Animal Biosciences
DOI:
10.1017/s2040470010004309
Date:
April, 2010
File:
PDF, 207 KB
english, 2010