The Quantitative and Qualitative Investigation of Fat...

British Journal Of Nutrition 1949 / 12 Vol. 3; Iss. 4

The Quantitative and Qualitative Investigation of Fat Absorption

Frazer, A. C., French, J. M., Sammons, H. G., Thomas, G., Thompson, M. D.
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Volume:
3
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1079/bjn19490050
Date:
December, 1949
File:
PDF, 426 KB
english, 1949
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