![](/img/cover-not-exists.png)
Exogenous and endogenous nitrogen flow rates and level of protein hydrolysis in the human jejunum after [N]milk and [N]yoghurt ingestion
Gaudichon, Clarie, Mahé, Sylvain, Roos, Nils, Benamouzig, Robert, Luengo, Catherine, Huneau, Jean-François, Sick, Hinrich, Bouley, Christine, Rautureau, Jaques, Tome, DanielVolume:
74
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1079/bjn19950128
Date:
August, 1995
File:
PDF, 684 KB
english, 1995