Effects of dietary oleic-rich oils (virgin olive and...

Effects of dietary oleic-rich oils (virgin olive and high-oleic-acid sunflower) on vascular reactivity in Wistar-Kyoto and spontaneously hypertensive rats

Herrera, M. D., Péerez-Guerrero, C., Marhuenda, E., Ruiz-Gutiéerrez, V.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
86
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1079/bjn2001397
Date:
September, 2001
File:
PDF, 159 KB
english, 2001
Conversion to is in progress
Conversion to is failed