Effect of reduced maternal protein intake in pregnancy in the rat on the fatty acid composition of brain, liver, plasma, heart and lung phospholipids of the offspring after weaning
Burdge, Graham C., Delange, Emmanuelle, Dubois, Ludivine, Dunn, Rebecca L., Hanson, Mark A., Jackson, Alan A., Calder, Philip C.Volume:
90
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1079/bjn2003909
Date:
August, 2003
File:
PDF, 121 KB
english, 2003