Maternal cured meat consumption during pregnancy and risk...

Maternal cured meat consumption during pregnancy and risk of paediatric brain tumour in offspring: potentially harmful levels of intake

Pogoda, Janice M, Preston-Martin, Susan
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Volume:
4
Language:
english
Journal:
Public Health Nutrition
DOI:
10.1079/phn200060
Date:
April, 2001
File:
PDF, 140 KB
english, 2001
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