Nutrient content of brewers grains produced at a commercial...

Nutrient content of brewers grains produced at a commercial brewery: Variation in protein/nitrogen, fiber, carbohydrate, fat, and minerals

Westendorf, M.L., Wohlt, J.E., Sniffen, C.J., Ward, R.T.
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Volume:
30
Language:
english
Journal:
The Professional Animal Scientist
DOI:
10.15232/pas.2013-01272
Date:
August, 2014
File:
PDF, 622 KB
english, 2014
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