Removal of taste and odor causing compounds by UV/H...

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DESALINATION AND WATER TREATMENT 2016 / 05

Removal of taste and odor causing compounds by UV/H 2 O 2 treatment: effect of the organic and inorganic water matrix

Bang, Hohee, Slokar, Yness M., Ferrero, Giuliana, Kruithof, Joop C., Kennedy, Maria D.
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Language:
english
Journal:
Desalination and Water Treatment
DOI:
10.1080/19443994.2016.1177274
Date:
May, 2016
File:
PDF, 697 KB
english, 2016
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