Characterisation of two South American food and medicinal...

Phytochemical Analysis 2010 Vol. 21; Iss. 6

Characterisation of two South American food and medicinal plants by chemometric methods based on their multielemental composition

Miguel A. Cantarelli, Roberto G. Pellerano, Luis A. Del Vitto, Eduardo J. Marchevsky, José M. Camiña
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Volume:
21
Year:
2010
Language:
english
Pages:
6
DOI:
10.1002/pca.1231
File:
PDF, 379 KB
english, 2010
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