Purification and characterisation of a novel angiotensin-I...

Purification and characterisation of a novel angiotensin-I converting enzyme (ACE)-inhibitory peptide derived from the enzymatic hydrolysate of Enteromorpha clathrata protein

Pan, Saikun, Wang, Shujun, Jing, Lingling, Yao, Dongrui
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Volume:
211
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2016.05.087
Date:
November, 2016
File:
PDF, 647 KB
english, 2016
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