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Recent advances on food-grade particles stabilized Pickering emulsions: fabrication, characterization and research trends

Xiao, Jie, Li, Yunqi, Huang, Qingrong
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Language:
english
Journal:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2016.05.010
Date:
May, 2016
File:
PDF, 1.61 MB
english, 2016
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