Consumer segmentation based on food-category attribute importance: The relation with healthiness and sustainability perceptions
Verain, M.C.D., Sijtsema, S.J., Antonides, G.Volume:
101
Language:
english
Journal:
Appetite
DOI:
10.1016/j.appet.2016.02.049
Date:
June, 2016
File:
PDF, 44 KB
english, 2016