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A dietary amino acid load causes a transient decrease in the function of human neutrophil granulocytes
Sipka, S., Bruckner, G.Volume:
35
Language:
english
Journal:
Clinical Nutrition
DOI:
10.1016/j.clnu.2016.01.026
Date:
June, 2016
File:
PDF, 138 KB
english, 2016