![](/img/cover-not-exists.png)
Influence of grape maturity on complex carbohydrate composition of red sparkling wines
Martínez-Lapuente, Leticia, Apolinar-Valiente, Rafael, Guadalupe, Zenaida, Ayestaran Iturbe, Belen, Perez-Magarino, Silvia, Williams, Pascale, Doco, ThierryLanguage:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b00207
Date:
May, 2016
File:
PDF, 1.18 MB
english, 2016