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A risk modelling approach for setting microbiological limits using enterococci as indicator for growth potential of Salmonella in pork

Bollerslev, Anne Mette, Nauta, Maarten, Hansen, Tina Beck, Aabo, Søren
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Language:
english
Journal:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2016.05.007
Date:
May, 2016
File:
PDF, 404 KB
english, 2016
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