In vivo antioxidative effects of l-theanine in the presence...

Journal of Functional Foods 2016 / 06 Vol. 24

In vivo antioxidative effects of l-theanine in the presence or absence of Escherichia coli-induced oxidative stress

Deng, Yanli, Xiao, Wenjun, Chen, Ling, Liu, Qiulin, Liu, Zunying, Gong, Zhihua
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Volume:
24
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2016.04.029
Date:
June, 2016
File:
PDF, 2.83 MB
english, 2016
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