Food Pantries’ Response to the Choosing Healthy Options...

Food Pantries’ Response to the Choosing Healthy Options Program: A Mixed-Methods Study in Georgia

Cahill, Caroline, Webb-Girard, A., Giddens, J.
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Volume:
47
Language:
english
Journal:
Journal of Nutrition Education and Behavior
DOI:
10.1016/j.jneb.2015.04.144
Date:
July, 2015
File:
PDF, 50 KB
english, 2015
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