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Fractionation and Identification of Volatile Compounds in Patis, a Philippine Fish Sauce
Sanceda, Norlita G., Kurata, Tadao, Arakawa, NobuhikoVolume:
48
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1080/00021369.1984.10866640
Date:
December, 1984
File:
PDF, 804 KB
english, 1984