Effect of different polysaccharides and crosslinkers on...

Carbohydrate Polymers 2016 / 10 Vol. 150

Effect of different polysaccharides and crosslinkers on echium oil microcapsules

Comunian, Talita A., Gomez-Estaca, Joaquin, Ferro-Furtado, Roselayne, Conceição, Gelson José Andrade, Moraes, Izabel Cristina Freitas, de Castro, Inar Alves, Favaro-Trindade, Carmen S.
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Volume:
150
Language:
english
Journal:
Carbohydrate Polymers
DOI:
10.1016/j.carbpol.2016.05.044
Date:
October, 2016
File:
PDF, 3.23 MB
english, 2016
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