Single step purification of asparaginase from endophytic bacteria Pseudomonas oryzihabitans exhibiting high potential to reduce acrylamide in processed potato chips
Bhagat, Jyoti, Kaur, Amarjeet, Chadha, Bhupinder SinghLanguage:
english
Journal:
Food and Bioproducts Processing
DOI:
10.1016/j.fbp.2016.05.010
Date:
May, 2016
File:
PDF, 1.38 MB
english, 2016