SUN-LB037: Gluten-Free Diet Reduces Cardiovascular Risk...

Clinical Nutrition 2015 / 09 Vol. 34

SUN-LB037: Gluten-Free Diet Reduces Cardiovascular Risk Factors and Atherosclerosis Development in ApoE KO Mice

Aguilar, E.C., Soares, F.L., Santos, L.C., Capettini, L.S., Teixeira, L.G., Lemos, V.S., Alvarez-Leite, J.I.
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Volume:
34
Language:
english
Journal:
Clinical Nutrition
DOI:
10.1016/s0261-5614(15)30758-5
Date:
September, 2015
File:
PDF, 54 KB
english, 2015
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