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Isolation of Functional Componentsβ-Glucan andγ-Amino Butyric Acid from Raw and Germinated Barnyard Millet (Echinochloa frumentaceae) and their Characterization
Sharma, Seema, Saxena, Dharmesh C., Riar, Charanjit S.Volume:
71
Language:
english
Journal:
Plant Foods for Human Nutrition
DOI:
10.1007/s11130-016-0545-6
Date:
September, 2016
File:
PDF, 811 KB
english, 2016