Thermal behaviour and kinetic study of the olive oil...

Bioresource Technology 2016 / 08 Vol. 214

Thermal behaviour and kinetic study of the olive oil production chain residues and their mixtures during co-combustion

Buratti, C., Mousavi, S., Barbanera, M., Lascaro, E., Cotana, F., Bufacchi, M.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
214
Language:
english
Journal:
Bioresource Technology
DOI:
10.1016/j.biortech.2016.04.097
Date:
August, 2016
File:
PDF, 1.62 MB
english, 2016
Conversion to is in progress
Conversion to is failed