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Control mechanisms operating for lipid biosynthesis differ in oil-palm (Elaeis guineensis Jacq.) and olive (Olea europaea L.) callus cultures
RAMLI, Umi S., BAKER, Darren S., QUANT, Patti A., HARWOOD, John L.Volume:
364
Language:
english
Journal:
Biochemical Journal
DOI:
10.1042/bj20010202
Date:
June, 2002
File:
PDF, 127 KB
english, 2002