Simultaneous Determination of 13-HODE, 9,10-DHODE, and...

Food Analytical Methods 2016 / 10 Vol. 9; Iss. 10

Simultaneous Determination of 13-HODE, 9,10-DHODE, and 9,10,13-THODE in Cured Meat Products by LC-MS/MS

Song, Hui, Wu, Haihong, Geng, Zhiming, Sun, Chong, Ren, Shuang, Wang, Daoying, Zhang, Muhan, Liu, Fang, Xu, Weimin
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Volume:
9
Language:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-016-0470-1
Date:
October, 2016
File:
PDF, 497 KB
english, 2016
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