Impact of extrusion processing conditions on lipid...

Impact of extrusion processing conditions on lipid peroxidation and storage stability of full-fat flaxseed meal

Imran, Muhammad, Anjum, Faqir Muhammad, Ahmad, Nazir, Khan, Muhammad Kamran, Mushtaq, Zarina, Nadeem, Muhammad, Hussain, Shahzad
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Volume:
14
Language:
english
Journal:
Lipids in Health and Disease
DOI:
10.1186/s12944-015-0076-4
Date:
December, 2015
File:
PDF, 1.01 MB
english, 2015
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