Impact of extrusion processing conditions on lipid peroxidation and storage stability of full-fat flaxseed meal
Imran, Muhammad, Anjum, Faqir Muhammad, Ahmad, Nazir, Khan, Muhammad Kamran, Mushtaq, Zarina, Nadeem, Muhammad, Hussain, ShahzadVolume:
14
Language:
english
Journal:
Lipids in Health and Disease
DOI:
10.1186/s12944-015-0076-4
Date:
December, 2015
File:
PDF, 1.01 MB
english, 2015