Antibacterial action against food-borne microorganisms and...

Lipids in Health and Disease 2015 / 12 Vol. 14; Iss. 1

Antibacterial action against food-borne microorganisms and antioxidant activity of carvacrol-rich oil fromLippia origanoidesKunth

Sarrazin, Sandra Layse F., da Silva, Leomara A., Oliveira, Ricardo B., Raposo, Juliana Divina A., da Silva, Joyce Kelly R., Salimena, Fátima Regina G., Maia, José Guilherme S., Mourão, Rosa Helena V.
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Volume:
14
Language:
english
Journal:
Lipids in Health and Disease
DOI:
10.1186/s12944-015-0146-7
Date:
December, 2015
File:
PDF, 564 KB
english, 2015
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