Disparities in healthy food zoning, farmers’ market availability, and fruit and vegetable consumption among North Carolina residents
Jilcott Pitts, Stephanie Bell, Acheson, Mariel Leah Mayo, Ward, Rachel K, Wu, Qiang, McGuirt, Jared T, Bullock, Sally L, Lancaster, Mandee F, Raines, Justin, Ammerman, Alice SVolume:
73
Language:
english
Journal:
Archives of Public Health
DOI:
10.1186/s13690-015-0085-9
Date:
December, 2015
File:
PDF, 447 KB
english, 2015