Effect of Ageing Time on Microstructure, Rate of Desmin...

Effect of Ageing Time on Microstructure, Rate of Desmin Degradation and Meat Quality of Pig Longissimus Lumborum and Adductor Muscles

Wojtysiak, Dorota, Połtowicz, Katarzyna
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
63
Language:
english
Journal:
Folia Biologica
DOI:
10.3409/fb63_2.151
Date:
April, 2015
File:
PDF, 459 KB
english, 2015
Conversion to is in progress
Conversion to is failed