Carbonyl and sulfhydryl groups of chicken meat proteins...

Open Chemistry 2015 / 01 Vol. 13; Iss. 1

Carbonyl and sulfhydryl groups of chicken meat proteins after dietary modulation with selenium

Korzeniowska, Małgorzata, Króliczewska, Bożena, Kopeć, Wiesław
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Volume:
13
Language:
english
Journal:
Open Chemistry
DOI:
10.1515/chem-2015-0147
Date:
January, 2015
File:
PDF, 734 KB
english, 2015
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