Communication: The Reductive Coupling of Carbohydrate...

Communication: The Reductive Coupling of Carbohydrate Radicals with Diazonium Ions: a New Access to 2-Amino-2-Deoxy Glycosides

Bouhalbane, Elmahdi, Veyrières, Alain
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Volume:
10
Language:
english
Journal:
Journal of Carbohydrate Chemistry
DOI:
10.1080/07328309108543924
Date:
January, 1991
File:
PDF, 444 KB
english, 1991
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